mouthwatering recipes 

Fresh juicy berries and crunchy granola with a hint of burnt sugar richness. Creating a delicious granola, yogurt, and fruit parfait with...

Dessert in a glass: the rich allure of chocolate with the sophistication of a martini The chocolate martini is a luxurious and decadent...

This tart is not just a dessert; it's a love letter to autumn itself. In the embrace of autumn's golden allure, this caramel apple tart...

Bacon just got better! Before baking, brush your slices with our salty-sweet Caramel Sauce for caramelized bacon so good it may not even...

Doubled indulgence: add a generous dollop of Coop's fudge to your cocoa. Go one step further with your cocoa. add a generous dollop of...

Warm, aromatic and tender fruit, adorned with silky smooth caramel sauce As fall wraps the world in its cool embrace, there's something...

Dessert for breakfast, anyone? A few thick slices of golden French toast is already pretty special, but topped with sliced bananas,...

Where Coop's caramel and chocolate take center stage Step into a world where sweetness reigns supreme, and decadence knows no bounds....

Your ideal accomplice for a frosty evening by the fire As the weather turns chilly and the days grow shorter, there's nothing quite like...

Drizzle generously over warm, oozing Brie for a savory, sweet and salty delight Picture this: A creamy, dreamy wheel of Brie baked to...

The true magic of the skillet cookie lies in its communal charm. It beckons to be shared, encouraging friends and family to gather...

Sick of plain old butter and jam? Turn to Coop’s—it’s that easy. Dripped over homemade tartines, our ooey-goey hot fudge and caramel...

If you have a crowd for game day, caramel-miso glazed wings is a winning idea. Quick to make but super satisfying and guaranteed to please.

Meet the new staple of ice cream sandwiches: Coop’s! Drizzled on top or spread in between cookies and ice cream, you’ll be wondering...

In the realm of delectable desserts, few creations can match the delight and nostalgia evoked by the classic banana split. A long,...

Skip the Hershey bar and go straight to the jar for an even better (and messier) s’more. Teamed up with roasty, toasty marshmallows and...

Almost as iconic as an ice cream sundae—a hearty helping of Coop’s to go with it. Picture this: gooey dark chocolate swirled in between...

Embrace the bold, vibrant flavors of Mexican cuisine with this easy, crowd-pleasing sauce using Coop's hot fudge. Method by Catrine Kelty...

A Symphony of Sweetness Welcome, fellow dessert aficionados, to a gathering that promises to be a delight for the ages. Today, we delve...